Frozen Food Preparation Guidelines

How to prepare our frozen food

With a large variety of products to choose from in most of our frozen food brochures, getting them from the freezer to the table requires their own unique, but simple instructions. Most items only require that you thaw and serve, yet we recommend that all frozen food be kept frozen until ready to use.

In order to be able to fully enjoy our wonderful tasting foods and desserts, what follows are our frozen food preparation guidelines for some of our more popular fundraising items.

Cookie Dough:

  • Standard Varieties Baking Instructions: Spoon and bake for 10-12 minutes at 350 F
  • May be at room temperature for 72 hours.

Cheesecakes:

  • Thaw and serve.
  • Maintain cold, may be at room temperature for up to 6 hours.

Coffee Cake:

  • Thaw and serve, may be heated for 3-5 minutes at 350 F.
  • Maintain cold, may be at room temperature for up to 12 hours.

Cinnamon Rolls:

  • With icing packet. Thaw and heat for 3-5 minutes at 350F, drizzle on icing.
  • Maintain cold, may be at room temperature for up to 12 hours.

Pretzels:

  • Already baked, Heat frozen for 3-5 minutes at 350F. Original & Jalapeno supplied with salt. Moisten pretzel, dip in salt and bake. Butter and sugar may be applied to other varieties.
  • Maintain cold, may be at room temperature for up to 12 hours.

Pizza:

Maintain cold, may be at room temperature for up to 6 hours.

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